At Button Bakery, every loaf of bread tells a story. Founded in Evanston by Oran Rankin and Sara Rathbun, our bakery is rooted in community, tradition, and care. Before the sun rises, Oran is already at work—measuring, mixing, and tending to dough with the gentle rhythm of music playing and coffee brewing.
His love for baking is more than a craft—it's a connection to ancient traditions, to nourishment, and to the people who gather around the table. With natural sourdough culture, stone ovens, and a deep respect for the process, each bake is a tribute to the timeless art of breadmaking.
Oran and Sara set out to create more than a bakery. They’re building a hub for their new neighborhood—where warm bread and warm hearts go hand-in-hand. Whether you're picking up a pretzel, a pastry, or your favorite sourdough, you're part of something special. You're part of Button.
Whether you're planning a cozy brunch, a festive celebration, or a workplace gathering, Button Bakery brings fresh, handcrafted flavor to your table. Our catering menu includes everything from rustic sourdough loaves and signature pastries to crowd-pleasing pizzas and (yes!) those unforgettable pretzels.
We love being part of your big moments—from birthdays and showers to pop-ups and neighborhood events. Looking for something custom? Let’s make it happen. We’re all about creating something personal, seasonal, and totally delicious.
